Sandwich Masala
Sandwich masala is a versatile spice blend that adds a burst of flavor to sandwiches and other dishes. Originating from Indian cuisine, this blend typically includes a mix of spices such as cumin, coriander, black salt, chaat masala, dry mango powder, black pepper, and dried mint leaves. Each ingredient contributes to the overall savory, tangy, and slightly spicy profile of the masala. It’s commonly used to enhance the taste of vegetable, cheese, and grilled sandwiches, providing a unique Indian twist. In addition to sandwiches, this masala can also be sprinkled on salads, fruits, and snacks, making it a handy condiment in the kitchen.
Sandwich Masala advantages
- Enhanced Flavor
- Multiple Culinary Applications
- Detoxifying Properties
- Encourages Experimentation
Sandwich Masala Usage
- Homemade Seasoning Mix
- Beverages
- Cooked Dishes
- Dips and Sauces
- Snacks
- Vegetable Sandwiches
While it is most commonly used to enhance the taste of vegetable, cheese, and grilled sandwiches, sandwich masala’s applications extend far beyond this. It can be sprinkled on salads, fruits, and various snacks, adding a delightful burst of flavor. This masala not only enriches the taste of everyday foods but also introduces a unique Indian twist, making it a staple condiment in many kitchens.
Product type
blanded spices
Packging Type
Standerd pack, pp bag, as per requirement
Packging Size
50gm,100gm,250gm, 25kg
Country of Origing
india